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EXTRABLATT: SWEET AND SALTY BANANA

Against the neat division of flavours!

ASIAN PEOPLE LOVE INSTANT NOODLES

ASIAN PEOPLE LOVE EATING INSTANT NOODLES AND RICE 

ASIAN PEOPLE LOVE KARAOKE

ASIAN PEOPLE LOVE BOBA TEA

ASIAN PEOPLE LOVE K-DRAMAS

ASIAN PEOPLE LOVE MSG

ASIAN PEOPLE LOVE MIXING CHOCOLATE AND CHEESE TOGETHER

 

Screenshot 2021 05 26 at 12.11.30

 

HERE WE SHARE OUR RECIPES OF BANANA WITH CHOCOLATE AND CHEESE

 

Ingredients

  1. 2 bananas

  2. 50 gr salty butter

  3. 50 gr cheese

  4. 50 gr chocolate Ceres

  5. Condensed milk

  6. 500 ml vegetable oil

Steps

  • Peel the banana
  • Fry the banana in hot oil until it is brown. Split into two.
  • Put butter into the banana.
  • Add chocolate sprinkles.
  • Add grated cheese.
  • Add condensed milk.
  • Serve.

Screenshot 2021 05 26 at 12.10.02


 

Screenshot 2021 05 26 at 12.12.54

EUROPEAN PEOPLE LOVE TO STANDARDIZE THEIR BANANAS

EUROPEAN PEOPLE LOVE TO MAKE REGULATIONS

HERE I WILL SHARE SOME PARTS OF THE ‘BENDY BANANA LAW’ ABOUT SIZING

 

Screenshot 2021 05 26 at 12.12.25

 

Sizing is determined by: 

 

▼M2 — the length of the fruit expressed in centimetres and measured along the convex face, from the blossom end to the point where the peduncle joins the crown, 

 

▼B — the grade, i.e. the measurement, in millimetres, of the thickness of a transverse section of the fruit between the lateral faces and the middle, perpendicularly to the longitudinal axis. 

 

The reference fruit for measurement of the length and grade is:

 

 — the median finger on the outer row of the hand, 

 

— the finger next to the cut sectioning the hand, on the outer row of the cluster. The minimum length permitted is 14 cm and the minimum grade permitted is 27 mm. 

 

▼M3 As an exception to the third paragraph, bananas produced in Madeira, the Azores, the Algarve, Crete, Lakonia and Cyprus which are less than 14 cm in length may be marketed in the Community but must be classified in Class II.

 

//

 

Read this piece in print in the extrablatt FOODCULTURE days, found in the issue 16 "Food Eats the Soul", out now!

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